Good To Know

Helpful Information

1

Your safety comes first. For this reason, we're sharing essential Allergies information:

All our flavors contain traces of allergens, including milk (dairy), eggs, wheat (gluten), tree nuts, peanuts, soybeans, coconut, and soy, due to cross contaminations from our kitchen – machines & tools, preparation of recipes.

About eggs:

We do not use them in our kitchen, but an ingredient that we use contains traces of egg, except our seasonal Tiramisu flavor. We're not an allergen-free environment.

We have an ingredient allergens list for each flavor at the counter for more information.

2

Storage & Freshness

Our gelato is best enjoyed fresh and should be consumed within 7 days of purchase for optimal taste and texture.

Store gelato in the coldest part of your freezer, ideally at -18°C (0°F).

Always keep the container tightly sealed to prevent ice crystals from forming.

3

Sustainability Commitment

We source our ingredients from local suppliers whenever possible to support our community and reduce our carbon footprint.

Our cups and spoons are made from eco-friendly, biodegradable materials.

We minimize waste by preparing gelato in small batches daily to ensure freshness.